Dill Seed Essential Oil | (Amethum Graveolens).
Dill Seed Essential Oil
Botanical Name: (Amethum Graveolens)
Plant Origin: Austria, Hungary
Parts Used: Seed
Key Constituent:
Carvone [30-45%]
Limonene [15-25%]
Alpha- and Beta-Phellandrenes [20-35%]
Action: Dill is antispasmodic, antibacterial, an expectorant, and stimulant.
Traditional Uses: The dill plant is mentioned in the Papyrus of Ebers from Egypt (1550BC). Roman gladiators rubbed their skin with dill before each
match. It is used in European hospitals.
Indications: Dill has been researched at Cairo University for its effects in glucose and insulin levels and supporting pancreatic function.
Other Uses: This oil may help bronchial problems, liver deficiencies, indigestion, constipation, headaches, indigestion, and nervousness. It may also help normalize insulin levels, lower glucose levels, promote milk flow in nursing mothers, and support pancreatic function.
Application: Apply topically on the abdomen and the bottom of the feet. May be added to food or rice milk as a dietary supplement.
Fragrant Influence: Dill calms the autonomic nervous system and, when diffused with Roman chamomile, may help calm fidgety children.
Safety Data: If pregnant or under a doctor's care, consult your physician.
Companion Oils: Nutmeg and citrus oils: lemon, orange, etc.
Disclaimer:
This information is for educational purposes only, it is not intended to treat, cure, prevent or, diagnose any disease or condition. Nor is it intended to prescribe in any way. This information is for educational purposes only and may not be complete, nor may its data be accurate.
As with all essential oils, never use them undiluted. Do not take internally unless working with a qualified and expert practitioner. Keep away from children. If applying an essential oil to your skin always perform a small patch test to an insensitive part of the body (after you have properly diluted the oil in an appropriate carrier.
